{"product_id":"honduras-santa-barbara","title":"Honduras Santa Barbara","description":"Here at Good Vibes Coffee, we have a huge soft spot for washed Honduran coffee, there is just something about it that just works for us. It delivers a native chocolatey sweetness akin to milk chocolate, twinned with a light burst of fruity vibrancy, such as that zing you get from a green apple, or the pith from a ripe mandarin.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eWhat do we mean by 'Origin Blend'?\u003c\/strong\u003e\u003cbr\u003e\nThis term is common in the coffee roasting industry. Not all roasters offer such transparency with their coffee, but we're all about embracing these micro-terminologies and showcasing how coffees can differ. The term 'origin blend' essentially means the lot is made up of a series of different lots from across the entire country, albeit this is usually region-based to the region of process. This often means the lots will contain an array of different varietals and have come from different farms where alone they haven't produced enough of a lot to meet the consignment volume, so a 'blend' is created after sorting and grading at the mill by consolidating these smaller lots to form a bigger consignment. This particular coffee comes from the San Vicente Mill in the Santa Barbara region, hence the name.\u003chr\u003e\u003ch2\u003eCoffee Info:\u003c\/h2\u003e\u003cbr\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Milk chocolate, orange, caramel.\u003cbr\u003e\n\u003cstrong\u003eRegion \/ Farm:\u003c\/strong\u003e Various smallholder across the Santa Barbara region.\u003cbr\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 800 -1524 masl\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003cbr\u003e\n\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Medium\u003cbr\u003e\n\u003cstrong\u003eVarietal(s):\u003c\/strong\u003e Arabica - Catimor, Bourbon, Lempira \u0026amp; Pacas.\u003cbr\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Espresso, French press, Aeropress\u003chr\u003e\u003ch2\u003eBrew Ratios:\u003c\/h2\u003e\u003cbr\u003e\n\u003cstrong\u003eEspresso:\u003c\/strong\u003e 18g coffee in, 36g coffee out in 30 seconds.\u003cbr\u003e\n\u003cstrong\u003eFilter \/ v60:\u003c\/strong\u003e 18g coffee, 300ml water, 4 mins brew time.\u003cbr\u003e\n\u003cstrong\u003eFrench Press (cafetiere)\u003c\/strong\u003e 18g coffee, 300ml water, 4 mins brew time.\u003cbr\u003e\n\u003cstrong\u003eAeropress\u003c\/strong\u003e (Inverted method): 17g coffee, bloom 100ml water for 1 minute, top with 150ml, plunge slowly @ 3 mins for 30 seconds.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eNote:\u003c\/strong\u003e If ordering ground for Aeropress, we recommend ordering filter grind.","brand":"Good Vibes Coffee","offers":[{"title":"Whole Beans (250g)","offer_id":53126545572176,"sku":null,"price":8.5,"currency_code":"GBP","in_stock":true},{"title":"Ground for Cafetiere (250g)","offer_id":53126545604944,"sku":null,"price":8.5,"currency_code":"GBP","in_stock":true},{"title":"Ground for Filter (250g)","offer_id":53126545637712,"sku":null,"price":8.5,"currency_code":"GBP","in_stock":true},{"title":"Ground for Espresso (250g)","offer_id":53126545670480,"sku":null,"price":8.5,"currency_code":"GBP","in_stock":true},{"title":"Whole Beans (1kg)","offer_id":53126545703248,"sku":null,"price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/2502\/3824\/files\/honduras_santa-barbara-1.png?v=1781027307","url":"https:\/\/goodvibescoffee.co.uk\/products\/honduras-santa-barbara","provider":"Good Vibes Coffee","version":"1.0","type":"link"}